Bartender Nicole Yarovinsky has a few bones to pick with cocktail menus. Even as demand soars for low- and nonalcoholic (NA) cocktails, NA options are often placed at the back of the menu. Meanwhile, ...

A growing number of bars are adding ABV levels to each drink on the menu, giving customers more clarity with every round. Bartender Nicole Yarovinsky has a few bones to pick with cocktail menus. Even ...

With weight loss drugs on the rise, restaurants are now shifting their menu offerings to support those customers. Here, Vogue explores this shift and what it means for the future of dining out.

I wish I had switched to this open source browser sooner ...

The theater's founder said there’s long been discussions about starting a nonprofit to help support Austin’s arts and ...

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Bruno Fernandes created the only goal for Matheus Cunha as Man Utd held firm to move 10 points clear of Chelsea ...

A high-profile French chef will soon bring his first New York restaurant to Park Avenue, accelerating the boom in high-end ...

PHOENIX — State lawmakers are moving to make it illegal for banks, credit unions and check-cashing services to do business with people who don't have legal immigration status. Legislation approved by ...

George McNally’s Faux is due in June — two floors, chef Kristina Ramos, and a late-night downstairs bar in Tribeca.

Bye-bye hangovers and hard liquor, hello relaxing hemp-derived botanical elixirs! This new bar has live local music, Y2K ...

West Asheville's Finest Deli is providing sustenance to bar patrons at its Haywood Road neighbor, Character Study, on the weekends. Fresh focaccia sandwiches, Caesar salads, antipasti and more are ...